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College of Food, Agricultural, and Environmental Sciences

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  1. 2021 Fall Coloring Contest

    https://seneca.osu.edu/news/2021-fall-coloring-contest

    The fall Coloring Contest is for anyone age 5-12 years old. Entries can be picked up and dropped off and will be displayed at the following locations through the deadline: Seneca County OSU Extension Office- 3140 S. St. Rt. 100, Suite E. Tiffin, OH 44883 ...

  2. 2022 4-H Family Handbook Order Forms

    https://seneca.osu.edu/news/2022-4-h-family-handbook-order-forms

    The Seneca County 4-H Family Handbook has everything you need to know about joining, enrolling, getting involved, a calendar of events, and what projects we have to offer and the requirements in 4-H. A hard copy of the Handbook will be provided to all adv ...

  3. CD Wire- September 27, 2021

    https://comdev.osu.edu/cd-wire/2021-09-27

    Mission Statement: Ohio State University Extension Community Development helps communities enhance their well-being and create social, economic, and environmental conditions in which they can thrive. AD Update:-David Civittolo, Interim Assistant Director ...

  4. Management Considerations for the Cribbing Horse

    https://ohioline.osu.edu/factsheet/anr-89

    ...

  5. Participatory Research Project Now Recruiting Farmers

    https://auglaize.osu.edu/news/participatory-research-project-now-recruiting-farmers

    The Ohio Agricultural Research and Development Center is looking for farmers to join our efforts in a new research opportunity. The focus is to gather data from working farms to better understand the economic and environmental tradeoffs and interactions a ...

  6. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

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  7. Student Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application

    Participation in this program is open to graduate and undergraduates who are interested in a career in the food industry. Priority will be given to students enrolled in the department of food science and technology. Please note:  This is program will run ...

  8. Pigweed Identification Guide

    https://ohioline.osu.edu/factsheet/anr-77

    ...

  9. Doug Karcher

    https://hcs.osu.edu/our-people/doug-karcher

    Doug Karcher Professor and Chair karcher.3@osu.edu (614) 688-0717 202C Kottman Hall- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

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