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College of Food, Agricultural, and Environmental Sciences

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  1. April 8th, 2024

    https://ansci.osu.edu/april-8th-2024

    Welcome to Week 34! ...

  2. EPN Signature Earth Day Event- Monday, April 22, 2024: Eat This Earth Day! Ohio's Native Plants for Food

    https://aede.osu.edu/news/epn-signature-earth-day-event-monday-april-22-2024-eat-earth-day-ohios-native-plants-food

    Ohio State’s Environmental Professionals Network (EPN), in collaboration with the Chadwick Arboretum and Learning Gardens and native plant enthusiasts from across the state, proudly invites you to an EPN Signature Earth Day evening event on Monday, April ...

  3. EOFD

    https://fabe.osu.edu/node/10931

    219 Kate Boening-Ulman kw Wednesday, April 17, 2024- 12:30pm to 1:30pm ...

  4. Luke Waltz Meeting

    https://fabe.osu.edu/node/10930

    202 kw Wednesday, April 10, 2024- 9:30am to 10:30am ...

  5. Luke Waltz Meeting

    https://fabe.osu.edu/node/10929

    202 kw Tuesday, April 9, 2024- 3:00pm to 4:00pm ...

  6. Tom Fontana Ohio Soybean Council

    https://fabe.osu.edu/node/10928

    Room 100 (Wooster) Dr. Erdal Ozkan reserved all day Tom Fontana from Ohio Soybean Council meeting with faculty Monday, May 20, 2024- 8:00am to 5:00pm ...

  7. End of the Year Cookout

    https://ansci.osu.edu/april-15th-2024-april-8th-2024-april-1st-2024/end-year-cookout

    The Department of Animal Sciences is having an end of the year cookout for students, staff and faculty on April 16 th! Find more information here. ...

  8. NASA Biofilm capstone team

    https://fabe.osu.edu/node/10927

    219 Angela Szilvas kw Friday, April 19, 2024- 11:00am to 12:00pm ...

  9. OSU Ag Safety and Farm Stress Team.

    https://fabe.osu.edu/node/10926

    245 Dee Jepsen kw Wednesday, April 24, 2024- 9:30am to 4:00pm ...

  10. Hurdwell Market Meat Cutter/Butcher Position

    https://ansci.osu.edu/april-22nd-2024-april-15th-2024-april-8th-2024-april-1st-2024/hurdwell-market-meat-cutterbutcher

    Hurdwell Market is looking for a full-time Meat Cutter to join the butchering team. In this role, you will be breaking down beef, pork, and lamb carcasses into various cuts, chops, steaks, roasts and ground product before weighing and packaging for both r ...

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