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College of Food, Agricultural, and Environmental Sciences

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  1. Group Studies in Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-4194

    AEDECON 4194 Selected topics in agricultural economics to acquaint students with current economic conditions. Prereq: Permission of instructor. Not open to students with 10 cr hrs of 4194 (694-series). Repeatable to a maximum of 5 cr hrs or 2 completions. ...

  2. International Economic Development

    https://aede.osu.edu/courses/aedecon-6401

    AEDECON 6401 This course is an introduction to international development economics. The goals of this course are to familiarize students with basic theoretical concepts relating to growth and development, the current empirical evidence, and various approa ...

  3. Seminal Readings in Applied Economics

    https://aede.osu.edu/courses/aedecon-8103

    AEDECON 8103 This course introduces students to seminal readings in the fields of Agricultural, Environmental, Development and Regional Economics. Students are introduced to a set of seminal readings in each field and are introduced to the critical skills ...

  4. Summer Garden Programs

    https://hardin.osu.edu/news/summer-garden-programs-1

    The Hardin County OSU Extension Master Gardener Volunteers are hosting two summer garden programs at the Friendship Gardens of Hardin County located at 960 W. Kohler Street in Kenton.  Summer Garden Program ...

  5. Youth Discover Food Prep through Jr. Chefs Program

    https://fcs.osu.edu/news/youth-discover-food-prep-through-jr-chefs-program

    Ohio State University Extension educators in Miami County are helping youth discover food prep through an annual Jr. Chef program. Over the course of the three-day program, each participant engages in  valuable cooking lessons to help build culinary skill ...

  6. EEDS Professional Practice in Agricultural, Environmental, and Development Economics

    https://aede.osu.edu/courses/aedecon-4191

    AEDECON 4191 Preparation of a written report and delivery of a presentation based on internship employment in sustainability-based professions. Prereq: Not open to students with 2 completions or 4 credits of ENR 4191 or 689 or AEDEcon 4191. This course is ...

  7. Virtual Food Service Conference

    https://fcs.osu.edu/news/virtual-food-service-conference

    Join us on August 4 for a complimentary virtual Food Service Conference that will assist attendees with designing a K-12 food service action plan for the 2022-23 school year. This conference is designed for school cafeteria staff, registered dietitians, d ...

  8. FCS 2022 Generation Rx Summer Programs

    https://fcs.osu.edu/news/fcs-2022-generation-rx-summer-programs

    The Ohio State University College of Pharmacy’s Generation Rx Team has granted 13 OSU Extension Ambassadors to implement the components of the Generation Rx Older Adult Toolkit (for individuals age 55+) throughout Ohio continuing until September 2022. Thi ...

  9. When in Rome...What to Eat While on Vacation

    https://fcs.osu.edu/news/when-romewhat-eat-while-vacation

    Vacation is a time to unwind, celebrate, rejuvenate…a time to see new places, and try new things! But if you have worked hard to stay in shape or lose weight you may be fearful of getting out of shape during vacation. What to Eat While on Vacation from Sh ...

  10. Shirley Amin

    https://aede.osu.edu/our-people/shirley-amin

    Shirley Amin Fiscal Associate amin.197@osu.edu 614-247-6365 250R Ag Admin Building 2120 Fyffe Road BS, Business Administration, Accounting, and Finance (The Ohio State University)- Any- Journal article Book/book chapter Report Working paper Policy brief P ...

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