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  1. Summer is a good time for a youth labor checkup

    https://agnr.osu.edu/news/summer-good-time-youth-labor-checkup

    School is out and youth employment is in.  As more and more youth turn to the job market during summer break, now is a good time to review the laws that apply to youth working in agricultural situations.  Here’s a quick refresher that can help you comply ...

  2. Your first Email Builder email

    https://agnr.osu.edu/email/your-first-email-builder-email

    Your first Email Builder emaial Add paragraph:  Copy:  Your first Email Builder email. You can delete this. Gray bar, white mastheadCollege of Food, Agricultural, and Environmental SciencesCFAESYes123 Lucky St. cfaeswebmaster@osu.eddu cfaes.osu.edu https: ...

  3. Tips for Teens Video Series

    https://champaign.osu.edu/program-areas/family-and-consumer-sciences/tips-teens-video-series

    The Tips for Teens video series was initially created as a way to offer youth important life skills during the Covid pandemic, when in-person programming became unavailable.  It has now taken on a life of its own as a shared resource from both the Family ...

  4. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    Dr. Chris Simons and Dr. Melvin Pascall were on recently WOSU’s QED with Dr. B science program. In this episode that explores the science behind taste, Dr. Simons talks about how sensation and perception factor into your food choices while Dr. Pascall exp ...

  5. Grow + Eat Series

    https://champaign.osu.edu/news/grow-eat-series

    One of the delights of a home garden is preparing and tasting your harvest, so it can be frustrating when things do not go as planned. Sometimes nature gets in the way and other times we just are not sure how to proceed. The Grow + Eat series presented by ...

  6. Healthy Aging Network Telecasts

    https://champaign.osu.edu/program-areas/family-and-consumer-sciences/healthy-aging-network-telecast

    This video series focuses on a variety of topics related to healthy aging. Host Kathy Tutt is joined by a number of guests and specialists in the field of aging. Kathy is the Family and Consumer Sciences Educator for Clark County Extension, Ohio State Uni ...

  7. Facility

    https://southcenters.osu.edu/aquaculture/research/facility

      Aquaculture Research Center. Aquaculture Genetics Laboratory.   Aquaponics    ...

  8. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who were named to the 2020 Autumn Semester Dean’s List. To qualify for this recognition, these students completed a minimum of 12 graded credit hours with a GPA o ...

  9. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    The department hosted a virtual graduation party for their graduates and celebrated 20 undergraduate students, 4 Masters students, and 4 PhD’s during the spring semester. We also published a special edition graduation newsletter that gave the graduates a ...

  10. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations from OSU faculty and invited external experts from industry, academia and government. The course is designed to expose graduate students to the wide range of ...

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