Search results
Search results
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Production of Other Small Grain Species
https://agcrops.osu.edu/node/4396
Fertilizer recommendations for the other small grain species are provided in Tables 6-12 through 6-14. Insect control recommendations can be found in Extension Bulletin 545, Insect Pests of Field Crops. Table 6-12: Recommended Nitrogen for Small Grains ...
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Disease Management
https://agcrops.osu.edu/node/4391
Disease is one of the major factors limiting wheat yield and quality in Ohio and other Midwestern states. Yield losses as high as 30 to 50 percent are not uncommon in fields planted with susceptible varieties under disease-favorable conditions. Effective ...
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Nutrient Value of Wheat Straw
https://agcrops.osu.edu/node/4390
The nutrient value of wheat straw is influenced by several factors including weather, variety, and cultural practices. Thus, the most accurate value requires sending a straw sample to an analytical laboratory. However, book value can be used to estimate ...
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Fertilization
https://agcrops.osu.edu/node/4389
A successful soil fertility program for wheat requires knowledge of a field’s yield potential and a recent soil test. The soil test will provide current levels of phosphorus and potassium in the soil and the soil pH. Soil pH will assist in determining the ...
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Producing Wheat in 15-Inch Rows
https://agcrops.osu.edu/node/4388
Growers are interested in wide-row wheat production due to reductions in equipment inventory (lack of grain drill) and to allow intercropping of soybean into wheat. Wheat row spacing work conducted during the 2012-2013 and 2013-2014 growing seasons indic ...
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Seeding Practices
https://agcrops.osu.edu/node/4387
When planting at the proper time and into soil that is not too wet, seed should be planted 1.5-inches deep. Row width should be 6 to 8 inches. Planting by bushels per acre is very inaccurate due to variability in seed size from year to year and from one v ...
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Insect Control
https://agcrops.osu.edu/node/4379
Insect pests in soybean are sporadic but can be yield-limiting when their populations do build. It is difficult to predict when and where insects may become a problem in soybean, so regular scouting is important. Timely foliar insecticide applications at ...
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Pet Food Production- From Concept to Consumer
https://ansci.osu.edu/courses/animsci-4035
ANIMSCI 4035 The scientific principles and physical process of producing pet food, from concept through manufacture to reaching the consumer, while building on animal physiology and nutrition foundations. This course provides in person lectures, field tri ...
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Introduction to Animal Welfare
https://ansci.osu.edu/courses/animsci-3180
ANIMSCI 3180 This course promotes an understanding of the historical, philosophical, and scientific developments that have led to our current understanding of animal welfare and its assessment. Undergraduate 2.0 Spring 2023 Distance Learning Columbus Lect ...
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Animal Nutrition Laboratory
https://ansci.osu.edu/courses/animsci-3430
ANIMSCI 3430 A study of the chemical composition of feedstuffs and the application toward providing optimal nutrition to managed animals. Prereq: 2200.01 or 2300H, and 2200.02 or AnmlTec 2200.02T. Prereq or concur: 3130. Not open to students with credit f ...