Search results
Search results
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Battle for the Belt
https://agcrops.osu.edu/home/slides/battle-belt
Which crop should be planted first, corn or soybean? We will address these questions (and more!) weekly during the growing season with a series of short videos. Watch Episode 1 here: https://www.youtube.com/watch?v=N0U2vPdtEVc https://agcrops.osu.edu/news ...
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Poultry Biology
https://ansci.osu.edu/courses/animsci-3046
ANIMSCI 3046 This course will introduce students to the poultry industry in a manner that highlights distinctive biological characteristics of poultry species. Students will have a base of knowledge of poultry anatomy and physiology that prepares them for ...
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Animal Sciences' seniors selected to receive the CFAES 2023 Distinguished Senior Award
https://ansci.osu.edu/node/5725
Read More Read more about the 2023 CFAES Distinguished Senior Award Recipients Joseph R. Gryboski, Faith N. Hagelberger, Elena M. McGoey, and Allison R. Sanders: 2023 Distinguished Senior Award Recipients ...
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Four Animal Sciences students selected as CFAES Distinguished Seniors
https://ansci.osu.edu/news/four-animal-sciences-students-selected-cfaes-distinguished-seniors
Animal Sciences seniors Gryboski, Hagelberger, McGoey, and Sanders honored as 2023 Distinguished Senior Award recipients. ...
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Weather Update: Transitioning to Spring: Will Spring-like Weather Continue?
Summary Not to be outdone by January, February temperatures have been much above normal as well. Figure 1 shows that much of the state will end the month with temperatures about 5-10°F above the long-term average (1991-2020). Locations such as Dayton and ...
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Production of Other Small Grain Species
https://agcrops.osu.edu/node/4396
Fertilizer recommendations for the other small grain species are provided in Tables 6-12 through 6-14. Insect control recommendations can be found in Extension Bulletin 545, Insect Pests of Field Crops. Table 6-12: Recommended Nitrogen for Small Grains ...
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Disease Management
https://agcrops.osu.edu/node/4391
Disease is one of the major factors limiting wheat yield and quality in Ohio and other Midwestern states. Yield losses as high as 30 to 50 percent are not uncommon in fields planted with susceptible varieties under disease-favorable conditions. Effective ...
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Nutrient Value of Wheat Straw
https://agcrops.osu.edu/node/4390
The nutrient value of wheat straw is influenced by several factors including weather, variety, and cultural practices. Thus, the most accurate value requires sending a straw sample to an analytical laboratory. However, book value can be used to estimate ...
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Fertilization
https://agcrops.osu.edu/node/4389
A successful soil fertility program for wheat requires knowledge of a field’s yield potential and a recent soil test. The soil test will provide current levels of phosphorus and potassium in the soil and the soil pH. Soil pH will assist in determining the ...
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Producing Wheat in 15-Inch Rows
https://agcrops.osu.edu/node/4388
Growers are interested in wide-row wheat production due to reductions in equipment inventory (lack of grain drill) and to allow intercropping of soybean into wheat. Wheat row spacing work conducted during the 2012-2013 and 2013-2014 growing seasons indic ...