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  1. Wheat Planting When The Soil Is Dry

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-32/wheat-planting-when-soil-dry

    For the germination process to begin, wheat seeds need to imbibe (take in) water. With dry soil throughout the state, there are concerns about delayed germination and emergence after planting. Over the past three years, we evaluated wheat planting date wi ...

  2. Farmers and Carbon Markets: Informational Needs and Attitudes

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-32/farmers-and-carbon-markets-informational-needs-and-attitudes

    Survey Announcement Purpose of this study: To understand the informational and educational needs of farmers and landowners considering participation in carbon markets. Exciting News at the Farm Science Review-2024: London, Ohio We are happy to announce th ...

  3. 2024-32

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-32

    ...

  4. Amanda Perkins

    https://agcrops.osu.edu/people/amanda-perkins

    Amanda Perkins Educator, Agriculture and Natural Resources Pike County perkins.715@osu.edu ...

  5. Jonathan Moore

    https://agcrops.osu.edu/people/jonathan-moore

    Jonathan Moore Graduate Student Horticulture Crop Science moore.5117@osu.edu ...

  6. Asmita Murumkar

    https://agcrops.osu.edu/people/asmita-murumkar

    Asmita Murumkar Assistant Professor FAES- Food, Agriculture and Environmental Sciences murumkar.1@osu.edu ...

  7. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

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  8. Prasanna Oruganti

    https://agcrops.osu.edu/people/prasanna-oruganti

    Prasanna Oruganti Graduate Student FABE oruganti.11@buckeyemail.osu.edu ...

  9. HCS Alumni Spotlight: Evili Martins

    https://hcs.osu.edu/news/hcs-alumni-spotlight-evili-martins

    Evili's the Greenhouse Manager at Bowling Green State University. Learn about her experiences at Ohio State + some advice for students considering studying horticulture... ...

  10. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    ...

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