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  1. Lep Monitoring Network – Fall Armyworm Update and Last Week of Corn Earworm Reports # 19

    https://agcrops.osu.edu/newsletter/corn-newsletter/corn-newsletter-2024-30/lep-monitoring-network-%E2%80%93-fall-armyworm-update-and

    This past week was our 20 th week of monitoring for Ohio pests at the Lep Network. This week was our 4 th week reporting on the fall armyworm (FAW), with numbers remaining high in certain counties. If your county has a surplus of fall armyworm pests, we r ...

  2. See You at the Farm Science Review!

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-30/see-you-farm-science-review

    Join us at the 2024 Farm Science Review, September 17 – 19 at the Molly Caren Agricultural Center. We will be displaying a snapshot of research projects conducted throughout Ohio in the Agronomic Crops plot area. Find us between Gates B and C upon enterin ...

  3. 2024-30

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-30

    ...

  4. OSU Extension Engages at IFHE Conference

    https://fcs.osu.edu/news/osu-extension-engages-ifhe-conference

    Collaboration with peer institutions, especially from an international perspective, offers new insights regarding program development and engagement. Recently, 15 Ohio State University Extension Family and Consumer Sciences (FCS) educators and leaders, al ...

  5. Jamel (Mel) Chamberlain

    https://aede.osu.edu/our-people/jamel-mel-chamberlain

    Jamel (Mel) Chamberlain Supervisor, Academic Program Services chamberlain.227@osu.edu 614-697-3086 250E Ag Admin Building 2120 Fyffe Road Columbus B.A. Psychology (Kent State University) M.A. Sports Management (Kent State University) M.S. Business Psychol ...

  6. Virtual Dining with Diabetes

    https://fcs.osu.edu/events/virtual-dining-diabetes-6

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...

  7. Virtual Dining with Diabetes

    https://fcs.osu.edu/events/virtual-dining-diabetes-5

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...

  8. Virtual Dining with Diabetes

    https://fcs.osu.edu/events/virtual-dining-diabetes-7

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...

  9. Virtual Dining with Diabetes

    https://fcs.osu.edu/events/virtual-dining-diabetes-4

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...

  10. "Upgrading Food Product Quality: Evaluating the Impact of Competition and Nontariff Measures"

    https://aede.osu.edu/about-us/publications/upgrading-food-product-quality-evaluating-impact-competition-and-nontariff

    Analysis of the impact of tariffs and nontariff barriers to trade on the upgrading of food product quality. Ian Sheldon Hyeseon Shin Stan Thompson Journal article Thursday, August 29, 2024 JARE342179 (1).pdf Andersons Program in International Trade ...

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