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  1. EPN Highlights: Academic Year 2021-2022

    https://senr.osu.edu/about-us/multimedia/epn-highlights-academic-year-2021-2022

    Please enjoy this collection of photographs, video clips and program statements from the Environmental Professionals Network's (EPN) 10 Hybrid, In-Person, and Virtual Events from the 2021-2022 Academic Year at Ohio State. EPN connects and grows envir ...

  2. Lep Monitoring Update WBC Numbers Increase, Scouting Expands

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-24/lep-monitoring-update-wbc-numbers-increase-scouting-expands

    Western Bean Cutworm Western bean cutworm (WBC) averages have increased in many counties across Ohio from July 18- 24. For the week ending July 24, the statewide average was greater than 9 moths, an increase from the 8 moth average last week. We recommend ...

  3. Weather Update: Ample July Precipitation for Most

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-24/weather-update-ample-july-precipitation-most

    Summary The precipitation pe ndulum has swung back the other direction for many across the state in July. Figure 1 shows that much of western and central Ohio have picked up more than 150% of normal precipitation, with multiple rounds of showers and storm ...

  4. Defoliation in Soybean and Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-24/defoliation-soybean-and-corn

    Starting in July and through August, a number of different insect species (such as beetles and various caterpillars) can feed on corn and soybean leaves.  Foliage feeding in corn is almost never economic, though economic damage from silk clipping by beetl ...

  5. 2022 Ohio Wheat Performance Test- Results Available Online

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-24/2022-ohio-wheat-performance-test-results-available-online

    Results from the 2022 Ohio Wheat Performance Test are now online by clicking HERE. The purpose of the Ohio Wheat Performance Test is to evaluate wheat varieties, blends, brands, and breeding lines for yield, grain quality, and other important performance ...

  6. Seeding Perennial Forages in Late Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-24/seeding-perennial-forages-late-summer

    August is the second good window of opportunity of the year for establishing perennial forage stands (spring being the first good planting time). August is also the ideal time for filling in gaps in seedings made this spring. The primary risk with late su ...

  7. Other Corn Ear Abnormalities – when and why do they develop?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-24/other-corn-ear-abnormalities-%E2%80%93-when-and-why-do-they-develop

    Despite many corn acres having reached tasseling, other corn acres are still in rapidly growing stages, mid to late vegetative. Any adverse conditions can still affect the crop through or prior to harvest. Arrested ears ’ occurrence was discussed two week ...

  8. "Enforcement of Private Food Standards: A Role for Self-Reporting of Non-Compliance?"

    https://aede.osu.edu/about-us/publications/enforcement-private-food-standards-role-self-reporting-non-compliance

    Analysis of mechanisms for ensuring compliance with private food standards. Ian Sheldon Working paper Monday, July 25, 2022 Enforcement of Private Food StandardsSheldonAAEASelectedPaper.pdf Andersons Program in International Trade ...

  9. Benchmarking Ohio Farms' Financial Health

    https://aede.osu.edu/about-us/publications/benchmarking-ohio-farms-financial-health

    Rabail Chandio Haotian Wu Ani Katchova Report Sunday, July 24, 2022 OhioFarmsFinancialsARMS.pdf Farm Income Enhancement Program ...

  10. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

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