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College of Food, Agricultural, and Environmental Sciences

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  1. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    ...

  2. Planning to Transition to Columbus?

    https://woostercampuslife.cfaes.ohio-state.edu/october-28-november-3-2024-october-21-27-2024-october-14-20-2024-october-7-13-2024-september-30

    If you are planning to transition to Columbus, make an appointment with Cate Hunko.1. ...

  3. Learning Lab is here to help!

    https://woostercampuslife.cfaes.ohio-state.edu/october-28-november-3-2024-october-21-27-2024-october-14-20-2024-october-7-13-2024-september-30-0

    Reminder that the Learning Lab is open and here to help!!!! ...

  4. 3 National Award Winners at NACDEP 2024

    https://comdev.osu.edu/news/3-national-award-winners-nacdep-2024

    Congratulations to The Ohio State Univ. Extension CD team with 3 National Award Winners at NACDEP 2024!   Brian Raison – Distinguished Career Award Nancy Bowen Ellzey  – Distinguished Service Award Meghan Thoreau – Innovation and Creativity Award   ...

  5. Controlling Non-Native Invasive Plants in Ohio’s Forests: Garlic Mustard (Alliaria petiolata)

    https://ohioline.osu.edu/factsheet/F-66

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  6. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

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  7. Economic Impact of Intel’s Investment in Ohio: Lessons from Chandler, Arizona

    https://ohioline.osu.edu/factsheet/cdfs-4117

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  8. Response of Soils and Crops to Gypsum Application in Ohio

    https://ohioline.osu.edu/factsheet/anr-0153

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  9. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

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  10. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

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