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  1. Pollinators in Urban Centers: Vacant Land Habitats

    https://mahoning.osu.edu/events/pollinators-urban-centers-vacant-land-habitats

    Click on the Title for more information!  ...

  2. Overview Tour Evaluation

    https://students.cfaes.ohio-state.edu/node/4699

    Thank you for taking the time to complete our Overview Tour Evaluation! Answer how you felt about the following areas: Strongly Agree Agree Neutral Disagree Strongly Disagree Communication prior to the visit was clear and timely Communication prior to the ...

  3. Spring 2021 Commencement

    https://students.cfaes.ohio-state.edu/academics/graduation/spring-2021-commencement

      Congratulations graduates! Visit our Graduation page for more general Frequently Asked Questions surrounding the graduation application process, cap/tassel and gown purchases, honors designations and cords, and transcripts. What will the Spring 2021 Com ...

  4. Past CFAES Alumni Award Honorees by Last Name

    https://advancement.cfaes.ohio-state.edu/node/5152

    Honorees are listed by last name below, with graduation and award information listed accordingly A B C D E F G H I J K L M N O P Q R S T U V W X Y Z A Jareer M. Abu-Ali- PhD '04, MS '02 Food Science and Nutrition- Young Professional Achievement ...

  5. 2021 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5147

    Meet the accomplished recipients of this year's prestigious awards Cindy Barrera  PhD '16 Food, Agricultural and Biological Engineering  YOUNG PROFESSIONAL ACHIEVEMENT AWARD Ken Davis BS '08 Agribusiness and Applied Economics        YOUNG P ...

  6. Cloverbud Fun Saturday- April

    https://butler.osu.edu/news/cloverbud-fun-saturday-april

    The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom just for Cloverbuds, age 5 to 8 years old. Each month we will be doing a different activity and reading a book that goes with the program. The topic for April ...

  7. Food Safety Manager Online Training for Level 2 ServSafe

    https://mahoning.osu.edu/news/serv-safe-training

    Now Available- Online Level 2 Serv Safe Class in partnership with TAP This course is designed for Food Service Managers and Food Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups who prepare food fo ...

  8. Can Vertical Farming Be A Viable Method Of Controlled Environment Production?

    https://urban-extension.cfaes.ohio-state.edu/blog/april-22-2021-1048am/can-vertical-farming-be-viable-method-controlled-environment-production

    Blog Subscriptions ...

  9. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-9

    LOCATION: Virtual via Zoom TO REGISTER: Call 330-533-5538 or visit https://go.osu.edu/bqamay18 COST: $5 per person Program Flier BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impa ...

  10. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-8

    LOCATION: Virtual via Zoom TO REGISTER: Call 330-533-5538 or visit https://go.osu.edu/bqamay11 COST: $5 per person BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your succes ...

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