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  1. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) have created a university-industry consortium to further the development of and provide access to the licensing of a new, innovative ...

  2. CFAES Ag Weather System 2021 Near-Surface Air and Soil Temperatures/Moisture

    https://agcrops.osu.edu/newsletter/corn-newsletter/08-2021/cfaes-ag-weather-system-2021-near-surface-air-and-soil

    We are once again providing a soil temperature overview in the C.O.R.N. Newsletter through April-May 2021. The College of Food, Agricultural, and Environmental Sciences (CFAES) Agricultural Research Stations located throughout the state have two- and four ...

  3. Weather Update from NOAA/NWS/Ohio River Forecast Center

    https://agcrops.osu.edu/newsletter/corn-newsletter/08-2021/weather-update-noaanwsohio-river-forecast-center

                  The climate pattern is in a state of a flux.  The La Nina pattern is weakening rapidly and will cause changes in weather patterns in the coming weeks and will result in lower confidence forecasting for a while during this change. For April i ...

  4. Control of dandelion with spring/summer herbicide treatments

    https://agcrops.osu.edu/newsletter/corn-newsletter/08-2021/control-dandelion-springsummer-herbicide-treatments

    Dandelion seems to be on the increase in some fields, as we noted in a video last summer and   CORN article last fall.  Fall is the optimum time of year to reduce dandelion populations with herbicides, so we expect them to become more of a problem in fiel ...

  5. 08-2021

    https://agcrops.osu.edu/newsletter/corn-newsletter/08-2021

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  6. 2019

    https://plantpath.osu.edu/research/publications/2019

    2019 Ajayi-Oyetunde, O.O., Everhart, S., Brown, P.J., Tenuta, A., Dorrance, A.E., and Bradley, C.A. (2019). Genetic structure of Rhizoctonia solaniAG-2-2IIIB from soybean in Illinois, Ohio, and Ontario. Phytopathology. 109: 2132-2141. Batuman, O., Ciftci, ...

  7. Calibration for Rate Controlled Sprayers

    https://agcrops.osu.edu/newsletter/corn-newsletter/08-2021/calibration-rate-controlled-sprayers

    I had an article in last week’s CORN newsletter encouraging growers to fine tune and calibrate their sprayers. I had mentioned that the next couple of weeks may be the last best time period to do this since planting season is just about to start. There wo ...

  8. Chadwick Volunteer Orientations

    https://chadwickarboretum.osu.edu/events/chadwick-volunteer-orientations

    Interested in being a volunteer at Chadwick Arboretum? Volunteers are the more than a helping hand at Chadwick Arboretum...they are the glue that hold us together! Join us for these 30-45 minute presentations about getting involved at Chadwick Arboretum. ...

  9. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...

  10. CD Wire- April 5, 2021

    https://comdev.osu.edu/cd-wire/2021-04-05

    Mission Statement: Ohio State University Extension Community Development helps communities enhance their well-being and create social, economic, and environmental conditions in which they can thrive. AD Update:-David Civittolo, Interim Assistant Director ...

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