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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

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  2. Safe Operation of Utility Type Vehicles (UTVs)

    https://ohioline.osu.edu/factsheet/AEX-597.1

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  3. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

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  4. College Savings Options

    https://ohioline.osu.edu/factsheet/hyg-5250-0

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  5. 2024 Farm Zone Schedule Announced!

    https://butler.osu.edu/news/2024-farm-zone-schedule-announced

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  6. Development of Living Skills Program

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/development-living-skills-program

    The Development of Living Skills Program (DLS) began in 1985 with a grant from the Butler County Children Service’s Levy. The program is a comprehensive in-home educational intervention system designed for families at risk for child abuse and/or neglect. ...

  7. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

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  8. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

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  9. The Value of Community Strategic Plans in Corporate Location Decision-Making

    https://ohioline.osu.edu/factsheet/cdfs-1578

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  10. Now Hiring: SNAP-Ed Program Assistant, Greene County

    https://butler.osu.edu/news/now-hiring-snap-ed-program-assistant-greene-county

    For more information contact Elizabeth Varanese, varanese.5@osu.edu ...

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