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College of Food, Agricultural, and Environmental Sciences

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  1. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

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  2. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

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  3. Thomas Blaine, PhD

    https://comdev.osu.edu/people/thomas-blaine-phd

    Thomas Blaine, PhD Associate Professor Economic Development Agricultural Administration Building, Suite 3, 2120 Fyffe Road, Columbus, OH 43210 330-466-7877 blaine.17@osu.edu Thomas W. Blaine hails from Russell, Kentucky – a portion of the “tri-state area” ...

  4. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

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  5. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

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  6. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

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  7. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

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  8. Local Food Council Formation Planning Guide

    https://ohioline.osu.edu/factsheet/cdfs-1573

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  9. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

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  10. New Family and Consumer Sciences Educator in Muskingum County!

    https://muskingum.osu.edu/news/new-family-and-consumer-sciences-educator-muskingum-county

    The Muskingum County office of Ohio State University Extension is pleased to announce that Alexus Masterson has been hired as the Family and Consumer Science Educator. She will provide leadership to the Muskingum County Family and Consumer Science program ...

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