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Dairy Margin Coverage 2023 Deadline Is Fast Approaching
Jason Hartschuh, Field Specialist, Dairy Management and Precision Livestock, Ohio State University Extension The Dairy Margin Coverage (DMC) program through the Farm Service Agency sign-up deadline is quickly approaching on December 9 th, 2023. DMC has pa ...
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Nuisance Bird Economics, Prevention, and Control for Livestock Farms
Dr. Dwight Roseler, Adjunct Faculty, Department of Animal Sciences, The Ohio State University and Technical Consultant, Purina Animal Nutrition “Dashing through the snow” is a phrase to the song Jingle Bells that often brings fun joyful memories this time ...
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Methane Mitigation Strategies for Dairy Farms
Dr. Maurice L. Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University Greenhouse gas (GHG) production and climate change are constantly before us in the news, political agendas, and environmental sust ...
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VOLUME 24: ISSUE 6
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6
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"Unwrap Your Gifts" Email Wellness Challenge
https://darke.osu.edu/news/unwrap-your-gifts-email-wellness-challenge
Sign Up Now for the “Unwrap Your Gifts” Email Wellness Challenge Are you interested in improving your wellness by exploring: gratitude, traditional foods with a twist, sustainability, self-care, and more – all wrapped up with new gift ideas? Join Ohio Sta ...
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Shared Harvest Food Distribution
https://darke.osu.edu/news/shared-harvest-food-distribution-0
* * * Shared Harvest, New Location, New Time * * * GREENVILLE, OH-- Shared Harvest Foodbank, in partnership with OSU Extension, Darke County, and Darke County United Way, will host their fifth “drive-thru” food distribution at Radiant Lighthouse, Wednesda ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-8193
FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...
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Brewing Science Capstone
https://fst.osu.edu/courses/fdscte-5750
FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...
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Graduate Seminar in Food Science and Technology
https://fst.osu.edu/courses/fdscte-8992
FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...
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Blast Off!
https://darke.osu.edu/news/blast-0
During these 4 session virtual workshops, we use Active Parenting curriculum to introduce you to tools that may help you to raise responsible, confident children, and to navigate through issues that many parents struggle with. Each workshop focuses on a d ...