Search results
Search results
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ASM 5560
https://fabe.osu.edu/node/10193
245 Sami Khanal Repeats every week every Friday until Wed Apr 26 2023. Friday, January 13, 2023- 2:15pm to 4:15pm Friday, January 20, 2023- 2:15pm to 4:15pm Friday, January 27, 2023- 2:15pm to 4:15pm Friday, February 3, 2023- 2:15pm to 4:15pm Friday, Febr ...
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ASM 5560
https://fabe.osu.edu/node/10192
245 Sami Khanal Repeats every week every Thursday until Fri Jan 20 2023. Thursday, January 12, 2023- 3:45pm to 5:00pm Thursday, January 19, 2023- 3:45pm to 5:00pm ...
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ASM 5560
https://fabe.osu.edu/node/10191
245 Sami Khanal Repeats every week every Tuesday and every Thursday until Wed Apr 26 2023 except Tue Feb 21 2023, Tue Mar 21 2023, Tue Apr 18 2023. Tuesday, January 24, 2023- 3:45pm to 5:00pm Thursday, January 26, 2023- 3:45pm to 5:00pm Tuesday, January 3 ...
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FABENG 5330
https://fabe.osu.edu/node/10177
200 (Wooster) Darren Drewry Repeats every week every Monday and every Wednesday until Fri Jan 20 2023. Monday, January 9, 2023- 12:45pm to 2:15pm Wednesday, January 11, 2023- 12:45pm to 2:15pm Monday, January 16, 2023- 12:45pm to 2:15pm Wednesday, January ...
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FABE 7890
https://fabe.osu.edu/node/10176
200 (Wooster) Jordan Clark, instructor Repeats every week every Tuesday until Thu Jan 19 2023. Tuesday, January 10, 2023- 1:45pm to 2:45pm Tuesday, January 17, 2023- 1:45pm to 2:45pm ...
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FABE 7890
https://fabe.osu.edu/node/10175
219 Michael Lichtensteiger Repeats every week every Monday until Tue Apr 25 2023. Monday, January 23, 2023- 1:00pm to 2:00pm Monday, January 30, 2023- 1:00pm to 2:00pm Monday, February 6, 2023- 1:00pm to 2:00pm Monday, February 13, 2023- 1:00pm to 2:00pm ...
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Sustainability of the Food Supply Chain
https://fabe.osu.edu/courses/fabeng-340001
FABENG 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...
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Caffeine Science
https://fst.osu.edu/courses/fdscte-1150
FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 Spring 2023 Summer 2 ...
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Grad Student Meet and Greet
https://fabe.osu.edu/node/10190
219 Lucy Omar Tuesday, January 10, 2023- 3:30pm to 4:30pm ...
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December 2022 Department Highlights
https://fst.osu.edu/december-2022-department-highlights
Congratulations to Dr. Luis Rodriguez-Saona on being named a CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, re ...