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  1. Hannah Scott

    https://southcenters.osu.edu/hannah-scott

    Hannah Scott Program Director, CFAES Center for Cooperatives 1864 Shyville Road, Piketon, OH 45661 614-247-9705 scott.1220@osu.edu Professional Experience: Hannah Scott, JD, is the program manager of the CFAES Center for Cooperatives at Ohio State where s ...

  2. Farm Office Live!

    https://farmoffice.osu.edu/farmofficelive

    Our Upcoming 2025 Schedule:  February 21, 2025  March 28, 2025 April 25, 2025   Register for Farm Office Live Here   Did you miss a Farm Office Live?  Access our past Farm Office Live recordings and materials below. JANUARY 17, 2025 DOWNLOAD SLIDES Decemb ...

  3. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

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  4. Dr. Arif Rahman, MBA

    https://southcenters.osu.edu/people/dr-arif-rahman-mba

    Dr. Arif Rahman, MBA Scientist 614-247-9707 rahman.220@osu.edu Specialization and areas of interest Sustainable agriculture and climate change mitigation Carbon sequestration, tillage and cover crops Soil health and water quality and agroecosystem service ...

  5. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

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  6. Carbon Capture and Storage: Coming Soon to Ohio?

    https://farmoffice.osu.edu/blog/carbon-capture-and-storage-coming-soon-ohio

    Blog Subscriptions ...

  7. Lessons to Be Learned from Recent Disasters

    https://farmoffice.osu.edu/blog/lessons-be-learned-recent-disasters

    Blog Subscriptions ...

  8. Amanda Raines

    https://acel.osu.edu/our-people/amanda-raines

    Amanda Raines she/her/hers Ph.D. Student raines.74@osu.edu 419-674-2297 Hardin County Extension Office 1021 West Lima Street, Suite 103, Kenton, Ohio 43326 B.A., 2011, Ohio Northern University, Broadcasting & Electronic Media M.S., 2017, The Ohio Stat ...

  9. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

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  10. Estimated Return-to-Seed of Variable vs. Uniform Corn Seeding Rates

    https://ohioline.osu.edu/factsheet/agf-520

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