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Upcoming Dairy Youth Events
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-1/upcoming-dairy-youth-events
Bonnie Ayars and Sherry Smith, Dairy Extension Program Specialists, Department of Animal Sciences, The Ohio State University Youth Dairy Judging Clinic, Saturday, March 11, 2023, 10:00 am-1:00 pm, OSU Animal Science Building, 2029 Fyffe Court, Columbus No ...
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VOLUME 25: ISSUE 1
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-1
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Welcome
https://farmoffice.osu.edu/node/1464
Meet your Farm Office team Biographies and contact information for members of the Farm Office team is available at this link. Welcome to the Farm Office! We're your agricultural law and farm management resource partners. ...
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Selling home-baked foods: when do you need a license?
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Group Studies
https://fst.osu.edu/courses/fdscte-7194
FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...
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The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications
https://fst.osu.edu/courses/fdscte-7560
FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...
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Need help starting a food business?
https://farmoffice.osu.edu/news/need-help-starting-food-business
Join us for a free, three-part webinar series in 2023 on "Starting a Food Business." Our OSU team will introduce you to what you need to know about selling your farm-raised and home-based food products directly to consumers and retailers. Det ...
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Excess Fertilizer Tax Strategy
https://farmoffice.osu.edu/blog/tue-01242023-1205pm/excess-fertilizer-tax-strategy
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Pohlschneider receives National Teaching and Student Engagement award
https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award
Congratulations to Food Science and Technology Senior Lecturer Dr. Mary Kay Pohlschneider on receiving the 2022 National Teaching and Student Engagement award, which “celebrates university faculty for their use of innovative teaching methods and service t ...
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Two more large-scale solar projects in Ohio turned down due to community opposition
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