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1. Canning Basics Workshop

   https://coshocton.osu.edu/news/canning-basics-workshop

   A Canning Basics workshop will be Wednesday, August 7 from 6:00-7:30 PM at Schumaker Farms. Learn about the differences between water bath canning and pressure canning, and why it is important to use the correct process to produce safe food. Participants ...

2. Cicada Killer Wasp

   https://ohioline.osu.edu/factsheet/ENT-63

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3. Dining with Diabetes

   https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/dining-diabetes

   Dining with Diabetes 2025 Dates Dining with Diabetes will be Thursdays, April 10, 17,  24  and May 1 from 5:30-7:30 PM.  Two classes will be at Coshocton Regional Medical Center and two classes will involve demonstration meal preparation at a location to ...

4. Hot Water and Chlorine Treatments to Eradicate Bacterial Plant Pathogens from Vegetable Seeds

   https://ohioline.osu.edu/factsheet/hyg-5818

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5. Community-Level Strategies for Urban Coyote Management

   https://ohioline.osu.edu/factsheet/W-25

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6. Preschool: Nutrition and Fitness

   https://ohioline.osu.edu/factsheet/BB-P-6

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7. Kindergarten: Helping Your Child Succeed in School

   https://ohioline.osu.edu/factsheet/BB-K-3

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8. Know The Rules When Employing Minors on Your Farm

   https://ohioline.osu.edu/factsheet/ANR-26

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9. Preventing and Controlling Coyote Problems

   https://ohioline.osu.edu/factsheet/W-4

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10. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

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