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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Food Business Management

    https://students.cfaes.ohio-state.edu/foodbusinessmanagement

    Food Business Management gives students hands-on experience in creating and analyzing food as well as a foundation in the economics and business operations of food processing. Students completing this program earn the degree Bachelor of Science in Agricul ...

  2. Environmental Science

    https://students.cfaes.ohio-state.edu/environmental_science

    Environmental Science allows students to investigate and seek out natural solutions to environmental problems, learning to preserve, restore, manage, and support both the living and nonliving components of our fragile ecosystems in order to ensure a healt ...

  3. Environmental Policy and Decision Making

    https://students.cfaes.ohio-state.edu/epdm

    Environmental Policy and Decision Making explores the protection of long-term natural resource use and environmental quality through changes in human behavior and policy. Students study the economic and social forces that impact decision-making across soc ...

  4. Environment, Economy, Development, and Sustainability

    https://students.cfaes.ohio-state.edu/eeds

    Environment, Economy, Development, and Sustainability is a multidisciplinary major that focuses on economics, business, social change, and managing components of sustainability to ensure a better environment for both present and future generations. Studen ...

  5. Entomology

    https://students.cfaes.ohio-state.edu/entomology

    Entomology is the study of insects and their relatives from the cellular to the ecosystem level of organization, in such areas as evolution, ecology, physiology, morphology, systematics, toxicology, behavior, and genetics. A significant component of entom ...

  6. Culinary Science

    https://students.cfaes.ohio-state.edu/culinaryscience

    A degree in Culinary Science combines the creativity of culinary arts and the science of food, enabling students to learn the planning and preparation needed for cuisine as well as create food dishes for the consumer market. Students completing this progr ...

  7. Community Leadership

    https://students.cfaes.ohio-state.edu/community-leadership

      Community Leadership is designed to equip students with knowledge and skills to be effective leaders and educators. Students have the opportunity to specialize in the following areas: Community and Extension Education This specialization prepares studen ...

  8. Construction Systems Management

    https://students.cfaes.ohio-state.edu/construction-systems-management

    Construction Systems Management is designed to give students a comprehensive education in the technical, analytical, and business aspects of cons truction. Students will focus on developing managerial skills to prepare for a career in coordinating and dir ...

  9. Animal Sciences

    https://students.cfaes.ohio-state.edu/animal-sciences

    Animal Sciences is the study of the basic principles of science and their application to the biological, economic, social, and environmental aspects as they relate to animals and the society we live in. Students will receive a firm foundation in the basic ...

  10. AgriScience Education

    https://students.cfaes.ohio-state.edu/agriscience-education

    The AgriScience Education major will prepare students to acquire a license to teach high school agricultural or food science, be come a sales representative, or work in business, industry, or government positions requiring social intervention and initiati ...

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