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College of Food, Agricultural, and Environmental Sciences

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  1. Renee Clark

    https://ohio4h.org/people/renee-clark

    Renee Clark Program Assistant- 4-H Dog Program 330-339-2337 clark.471@osu.edu Provides primary support and direction to the Ohio 4-H Dog program Coordinates programs and activities for the dog program, including the Ohio State Fair Dog Show, Dog Achieveme ...

  2. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    HCS 2300 This hands-on intensive course will introduce students to soilless hydroponic crop production. The course will provide basic information on key components of hydroponics, different systems adopted for different crop species, as well as ideas of i ...

  3. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    HCS 4301 Greenhouse laboratory course associated with the concurrent lecture course on Hydroponic Crop Production (HCS 4300 In-person or Online) will provide hands-on practices on greenhouse hydroponic crop production- leafy crops, micro-greens, tomato, a ...

  4. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    HCS 4300 This course will offer students the foundational understanding of the greenhouse food crop production technologies and practices and introduction to the science behind them. Lectures will overview the history and basic principles of greenhouse cr ...

  5. 4-H SPARK EXPO

    https://ohio4h.org/workforce-development/4-h-spark-expo

    4-H SPARK EXPO EX ploring P athway O pportunities If you see it, you can be it! 4-H SPARK EXPO is... three days and two nights of fun and learning. a chance for youth to develop valuable skills, make new friends, and fuel individual growth.  a first glimp ...

  6. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    HCS 7830 Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sustai ...

  7. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    HCS 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and health- ...

  8. NIFA Grant Awarded to HCS Professor- Dr. Michelle Jones

    https://hcs.osu.edu/NIFA-grant

    This  NIFA grant  will be for research based on “Plant Growth Promoting Rhizobacteria: A Sustainable Technology to Manage Fertilizer Use Efficiency in Controlled Environment Agriculture”. ...

  9. Floriculture- NIFA Grant

    https://hcs.osu.edu/node/2531

    Get a glimpse into the proposed research By clicking here you will learn more about the research project NIFA Grant Awarded to HCS Professor- Dr. Michelle Jones ...

  10. Tracy Winters

    https://ohio4h.org/people/tracy-winters

    Tracy Winters Educator- Shooting Sports & Natural Resources 740-794-6004 winters.5@osu.edu Provide leadership and direction to the safe and effective instruction and program management of the Ohio 4-H Shooting Sports programi, including Level 1 discip ...

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