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  1. Fall is the Best Time to Sample for Soybean Cyst Nematode (SCN)

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-37/fall-best-time-sample-soybean-cyst-nematode-scn

    Soybean cyst nematode (SCN) remains the most economically damaging soybean pathogen in North America. If SCN levels are above damage threshold, significant yield reduction can often take place without visible symptoms. To know if the nematode is present i ...

  2. 2023 Ohio Organic Grain Conference

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-37/2023-ohio-organic-grain-conference

    Taking Your Farm a Different Direction Have you been thinking about ways to take your farm a different direction or uniquely add value to your grain operation? One of many ways to do this is by transitioning your grain farm to USDA-certified organic produ ...

  3. Keep In Mind Soil Test K And pH Are Affected By Low Soil Moisture

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-37/keep-mind-soil-test-k-and-ph-are-affected-low-soil-moisture

    Will dry soils impact soil test values for 2022 fall soil testing? Jim Cambarato, Soil Fertility Specialist at Purdue University, did an excellent article on this question. In case you missed it, we are reprinting Jim’s article. SUMMARY Sample to the prop ...

  4. 2022-37

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-37

    ...

  5. Jim Camberato

    https://agcrops.osu.edu/people/jim-camberato

    Jim Camberato ...

  6. Fertilization Recommendations

    https://agcrops.osu.edu/node/4348

    For optimal yields on mineral soils with subsoil pH greater than 6.0 (generally western Ohio), the pH range should be maintained between 6.0 and 6.8. On mineral soils with subsoil pH less than 6.0 (generally Eastern Ohio), the range should be higher (6.5 ...

  7. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  8. Assessing Long-Term Care Risks

    https://farmoffice.osu.edu/blog/thu-10202022-833am/assessing-long-term-care-risks

    Blog Subscriptions ...

  9. Appeals Court upholds injunction against wedding barn

    https://farmoffice.osu.edu/blog/tue-10182022-1135am/appeals-court-upholds-injunction-against-wedding-barn

    Blog Subscriptions ...

  10. Welcome Lindsey Latscha- Franklin County's New Area Leader

    https://franklin.osu.edu/news/welcome-lindsey-latscha-franklin-countys-new-area-leader

    Lindsey Latscha has been appointed as the area leader for the Franklin County office of Ohio State University Extension, per Jeff McCutcheon, director of Operations for OSU Extension. Lindsey began her position with Extension on Oct. 10. She is a communit ...

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