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  1. Our Farm Office Live webinar is this Friday, Oct. 18

    https://farmoffice.osu.edu/blog/mon-10142024-1220pm/our-farm-office-live-webinar-friday-oct-18

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  2. Kelly Royalty

    https://fcs.osu.edu/kellyRoyalty

    Kelly Royalty Extension Educator 4 4-H Leader royalty.9@osu.edu Clermont County 513-732-7070 Educational Background   Work Background   Expertise / Special Skills     Return to Directory ...

  3. Laura Halladay

    https://fcs.osu.edu/people/laura-halladay

    Laura Halladay Program Specialist, Healthy People halladay.6@osu.edu 937-376-7208 Remote 100 Fairground Road Xenia, OH 45432 Program specialization:  Healthy people programming, including food safety, health and wellness, home food preservation, nutrition ...

  4. ServSafe Manager and Ohio Person In-Charge

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/servsafe

      About the ServSafe ® Program Ohio State University Extension offers ServSafe® trainings across the state that fit every organization's needs, using a variety of training methods.  Targeting restaurant managers, school food service, nursing homes an ...

  5. Lauren Roberson, PhD, RD, LD

    https://fcs.osu.edu/people/lauren-roberson-phd-rd-ld

    Lauren Roberson, PhD, RD, LD Assistant Professor and State Specialist, Community Nutrition roberson.177@osu.edu 614-688-0261 Remote Lauren Roberson is a licensed dietitian with the State Medical Board of Ohio. She is also a scientific writing and editoria ...

  6. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food Preservation Fact sheets  (web) +  [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone Nicole Arnold arnold.1363@osu.edu 614-247-6109 ...

  7. TAP

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP

    Training Achievement Program The Training Achievement Program (TAP) offers an online alternative to our traditional in-person food safety classes. This course is for owners, managers and/or workers in a food-service establishment that require Level II cer ...

  8. Corporate Transparency Act reporting deadline remains January 1, 2025

    https://farmoffice.osu.edu/blog/tue-10082024-105pm/corporate-transparency-act-reporting-deadline-remains-january-1-2025

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  9. Food Safety

    https://fcs.osu.edu/programs/healthy-people/food-safety

    Food Safety Ohio State University Extension Family and Consumer Sciences professionals offer a variety of food safety programming throughout the state. The manner in which people handle and prepare food is a major reason why foodborne illness occurs. Peop ...

  10. Barry Ward

    https://farmoffice.osu.edu/people/barry-ward

    Barry Ward Director, OSU Extension Income Tax School Program; Leader, Production Business Management Tax policy, farm management, enterprise budgets, cash rent and farmland values 614.688-3959 ward.8@osu.edu Leader, Production Business Management: Works c ...

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