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  1. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://cfaes.osu.edu/news/articles/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-for

    COLUMBUS, Ohio—Food processing companies looking for innovative new ways to preserve clean-label liquid food without artificial preservatives will soon have a new option to do so thanks to new technology being developed at The Ohio State University Colleg ...

  2. When Good Intentions Backfire: Understanding the Impacts of Common Microaggressions

    https://cfaes.osu.edu/news/events/when-good-intentions-backfire-understanding-the-impacts-common-microaggressions-1

    This highly interactive 90-minute program will take a deeper dive into frequently witnessed and initiated microaggressions. Participants will work in small groups to identify the intention and impact of a variety of real-life microaggression scenarios. Pa ...

  3. Difficult Conversations: How to Communicate Across Difference

    https://cfaes.osu.edu/news/events/difficult-conversations-how-communicate-across-difference-0

    Have you ever engaged in a conversation about an uncomfortable or sensitive topic and didn't know how to approach it? Conversations about sensitive topics can go awry and lead to friction, but this does not need to be the case. In this 90-minute webi ...

  4. SAC Hours: May 15- 21

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/may-16-22-2022/sac-hours-may-15-21

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  5. May 16- 22, 2022

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/may-16-22-2022

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  6. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

  7. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...

  8. Chow Line: Tick season could result in red meat allergies for some bitten by lone star ticks

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some-bitten-by-lone-0

    Can some ticks cause you to be allergic to meat? ...

  9. CHAIRE/Wilds Pseudo In-Situ Conservation Short Course

    https://cfaes.osu.edu/news/events/chaire-wilds-pseudo-in-situ-conservation-short-course

    Registration is now open for current OSU undergraduate, graduate, and professional students to join us for this hands-on conservation workshop on August 27-28 at the Wilds. Throughout the course, students will hear from guest speakers, participate in hand ...

  10. Accepting OWL Applications!

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/may-16-22-2022-may-9-15-2022/accepting-owl-applications

    THE OFFICE OF STUDENT LIFE – RESIDENCE LIFE AT OHIO STATE ATI IS NOW SEARCHING FOR FUN AND FRIENDLY FACES TO JOIN OUR NEXT PARLIAMENT OF OWLS, OR OHIO STATE WELCOME LEADERS. OWLs are an essential part of the move-in process at Ohio State's residentia ...

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