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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. ACT Meeting

    https://acel.osu.edu/events/act-meeting-3

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  2. ACT Meeting

    https://acel.osu.edu/events/act-meeting-0

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  3. ACEL Banquet

    https://acel.osu.edu/events/acel-banquet-0

    The annual ACEL banquet will be held on Tuesday, April 16. We invite students our students, faculty, and staff to attend to celebrate another great year! The schedule of the evening is: 5:30-6- student showcase 6:15-7- dinner 7-8:15 awards ...

  4. ACT's Night for Young Professionals

    https://acel.osu.edu/events/acts-night-young-professionals-0

    Agricultural Communicators of Tomorrow (ACT) invites you to attend A Night for Young Professionals on Thursday, February 1 from 6 p.m. to 8 p.m. at the 4-H Center.  Doors opens at 6:00 p.m.  A Night for Young Professionals is a FREE evening for you to hav ...

  5. Finding Your Passion

    https://plantpath.osu.edu/about-us/multimedia/finding-your-passion

    Kyre Digital Story ...

  6. A Day in the Life of a CFAES Student

    https://plantpath.osu.edu/news/day-life-cfaes-student

    CFAES Day in the Life of an Undergraduate Student- Charis Ramsing (4:22 min) Charis graduated with her B.S. Agriculture- Plant Pathology and was active in undergraduate research and the student farm.  In this video, she takes us on a little journey of a d ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  8. CFAES Diversity, Equity, and Inclusion Workshops

    https://cfaesdei.osu.edu/workshopsprograms/dei-workshops

    Professional Development Workshops Workshops are facilitated by Dr. Leo Taylor, Program Manager in the CFAES Office of Diversity, Equity, and Inclusion, unless otherwise specified. They are scheduled throughout the year and address a variety of diversity, ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

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