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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Jr Poultry Council (QA)

    https://champaign.osu.edu/events/jr-poultry-council-qa

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  2. Office Closed (Prof Dev Day)

    https://champaign.osu.edu/events/office-closed-prof-dev-day

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  3. Dairy Council

    https://champaign.osu.edu/events/dairy-council-3

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  4. Sr Goat Council

    https://champaign.osu.edu/events/sr-goat-council-3

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  5. Sr Rabbit Council

    https://champaign.osu.edu/events/sr-rabbit-council

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  6. Spotted Lanternfly Continues to Spread Across Ohio

    https://hamilton.osu.edu/news/spotted-lanternfly-continues-spread-across-ohio

    The Ohio Department of Agriculture (ODA) has confirmed several new spotted lanternfly (SLF) infestations across the state, including Columbus and Toledo. Read the Buckeye Yard & Garden Line article for more information and how to report sightings: Spo ...

  7. Junior Fair Livestock Sales Information

    https://greene.osu.edu/news/junior-fair-livestock-sales-information

    All Information is located on the Greene County Fairgrounds website under Fair Information. Click here for Junior Fair Livestock Sales Information ...

  8. Beef Feeder Calf Check In

    https://greene.osu.edu/news/beef-feeder-calf-check

    Don't forget! Feeder calf check in is this Saturday, June 3, 2023. 8am-10am at the GC Fairgrounds in Building 1, (Sheep Barn).   Enter through the front gate/main entrance. $10.00 per head. ...

  9. 2023 Ohio Broadband Accelerator Project

    https://comdev.osu.edu/programs/economic-development/2023-ohio-broadband-accelerator-project

    The BroadbandOhio Community Accelerator will be a collaborative effort by BroadbandOhio, Ohio State University Extension, Heartland Forward, and Benton Institute for Broadband & Society to help local governments throughout Ohio receive expert instruct ...

  10. Lettuce Cook: Snack Attack

    https://greene.osu.edu/news/lettuce-cook-snack-attack

    Lettuce Cook is a three-day youth cooking and gardening program for ages 6-12. Youth will learn basic cooking skills, kitchen safety, and more about growing from garden to fork. This year's theme is based on the 4-H project book "Snack Attack.&q ...

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