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  1. Nurturing Children by Engaging Fathers

    https://butler.osu.edu/news/nurturing-children-engaging-fathers

    Register today for this event! You will receive a free activity kit that includes games, recipes and other activities for you and your child to do together at home.  You will pick your activity kit up from our office on June 16, 2021.    ...

  2. Healthy Aging Network Telecast

    https://fcs.osu.edu/programs/healthy-relationships-0/aging/healthy-aging-network-telecast

    Healthy Aging Network Telecast  focuses on a variety of topics related to healthy aging. Host Kathy Tutt is joined by a number of guests and specialists in the field of aging. The links to access the telecasts are: Senior Scams and Protecting our Older Ad ...

  3. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    HCS 4301 Greenhouse laboratory course associated with the concurrent lecture course on Hydroponic Crop Production (HCS 4300 In-person or Online) will provide hands-on practices on greenhouse hydroponic crop production- leafy crops, micro-greens, tomato, a ...

  4. SP21 graduate email- First Degree

    https://advancement.cfaes.ohio-state.edu/email/sp21-graduate-email-first-degree

    Add paragraph:  Copy:  Hello! Congratulations on attaining your degree from Ohio State CFAES! You have done something tremendous—something that likely felt overwhelming when you first started down this path.   You have officially joined the ranks of the C ...

  5. Gut Microbiology

    https://ansci.osu.edu/courses/animsci-5090

    ANIMSCI 5090 A study of the major microorganisms of the gastrointestinal tract of animals and humans, their microbial metabolism and functions, interactions with each other and with hosts, and impact on host nutrition and health. Prereq: Micrbio 4000.01 o ...

  6. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    HCS 4300 This course will offer students the foundational understanding of the greenhouse food crop production technologies and practices and introduction to the science behind them. Lectures will overview the history and basic principles of greenhouse cr ...

  7. 2021 Food Preservation Office Hours

    https://fcs.osu.edu/news/2021-food-preservation-office-hours

    Back by popular demand, our food preservation series continues. Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome to register for ...

  8. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    HCS 7830 Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sustai ...

  9. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    HCS 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and health- ...

  10. CFAES Connect May 2021- w/ buttons

    https://advancement.cfaes.ohio-state.edu/email/cfaes-connect-may-2021-w-buttons

    May 2021 Add zig-zag row:  Heading:  Congratulations to our new alumni! Copy:  After a year of unknowns, CFAES graduates had the opportunity to graduate in the ’Shoe! Button context:  Takes user to full story about Spring 2021 Graduation " style=&quo ...

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