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  1. Technology and Data Management on the Dairy Farm- Mini Series Session 2

    https://farmoffice.osu.edu/events/technology-and-data-management-dairy-farm-mini-series-session-2

    Ohio Farmer panel  From milking parlors, to robots, to sophisticated software...farmers are increasingly using technology to make management decisions on the farm. Dairy farming has evolved greatly over the last few decades.  If there was ever an industry ...

  2. Technology and Data Management on the Dairy Farm- Mini Series Session 1

    https://farmoffice.osu.edu/events/technology-and-data-management-dairy-farm-mini-series-session-1

    From milking parlors, to robots, to sophisticated software... farmers are increasingly using technology to make management decisions on the farm.  Dairy farming has evolved greatly over the last few decades.  If there was ever an industry in need of new t ...

  3. Meet Jeff Lewis

    https://farmoffice.osu.edu/news/meet-jeff-lewis

    We're happy to announce that attorney Jeffrey Lewis has joined the Agricultural & Resource Law Program.  Jeff was recently in private practice with Rolfes Henry Co., LPA in Columbus and graduated with honors from Capital University Law School.  H ...

  4. Dealing with the threat of intentional harm to farm property

    https://farmoffice.osu.edu/blog/thu-12172020-158pm/dealing-threat-intentional-harm-farm-property

    Blog Subscriptions ...

  5. Ecology of Managed Plant Systems

    https://hcs.osu.edu/courses/hcs-2201e

    HCS 2201E Origin, diversification, and biogeography of plants inhabiting managed landscapes. Prereq: Honors standing. GE nat sci bio course. If you enjoyed this course, you may like… HCS 2300 Introduction to Hydroponics HCS 3100 Introduction to Agronomy H ...

  6. Mike Anderson

    https://hcs.osu.edu/our-people/mike-anderson

    Mike Anderson Greenhouse Coordinator Anderson.88@osu.edu 614-292-1666 Howlett Hall Greenhouse- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  7. Agroecology Field Studies

    https://hcs.osu.edu/courses/hcs-5798

    HCS 5798 This course is a 2-week field study of New Mexico to demonstrate the factors that shape agriculture in the semi-arid southwestern United States and be exposed to Navajo and Pueblo agriculture. Students will learn about the biophysical, climatic, ...

  8. Biochemical Processes in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5622

    HCS 5622 A study of basic biochemical processes in crop plants and how they impact production, productivity, and quality. Prereq: Biology 1113 or 1113H, and Chem 2310 or 2510, and HCS 3310; or Grad standing. Graduate Undergraduate 3.0 In Person Agroecolog ...

  9. Advanced Horticultural Principles and Practices

    https://hcs.osu.edu/courses/hcs-5200

    HCS 5200 This course will prepare students for transition from student to professional by advancing their mastery of edible and ornamental horticultural crop principles and practices as they are driven by the interaction of cultivar genetics, plant physio ...

  10. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    HCS 5100 Students will examine issues related to economic and environmental sustainability, legal and ethical responsibility, and production efficiency to help students transition to being professionals. Students will apply their knowledge regarding row a ...

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