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College of Food, Agricultural, and Environmental Sciences

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  1. Farmer Cooperators Needed to Document Effects of Pipeline Installation on Soil

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-33/farmer-cooperators-needed-document-effects-pipeline-installation

    Numerous natural gas pipelines have been approved across the state with installation to begin this winter and continue over the next several years. These installations are state-wide projects that will collectively result in a large amount of soil disturb ...

  2. EPA Proposes Changes to the Certification and Training of Pesticide Applicators

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-36/epa-proposes-changes-certification-and-training-pesticide

    The Environmental Protection Agency (EPA) has proposed a minimum age (18) and stricter standards for certifying applicators of restricted use pesticides (RUPs).   For commercial applicators in Ohio, there is no distinction between RUP and non-RUP users, h ...

  3. 2015-33

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-33

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  4. Management Leadership Series

    https://southcenters.osu.edu/events/management-leadership-series

    The next installment of the Management Leadership Series will be held on Wednesday, November 13 at the Ohio University-Chillicothe Technology and Business Development Center.  The featured speaker is Greg Morris.  Mr. Morris was one of the leading Princip ...

  5. 2015-31

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-31

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  6. 2015-32

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-32

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  7. 2015-30

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-30

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  8. 2015-29

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-29

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  9. 2015-28

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-28

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  10. Dry Weather Makes Field Fires a Safety Concern for Farmers

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-32/dry-weather-makes-field-fires-safety-concern-farmers

    This season, farmers are at high risk of having a field fire during corn harvest. The conditions present during harvest season include dry plant material and grain dust that are highly combustible.  Hot equipment or engine sparks are great ignition source ...

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