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Search results
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OSU Extension South Centers employee receives recognition
By: Brad Bergefurd, Extension Educator Horticulture /Agriculture and Natural Resources Charissa Gardner has been recognized by the Epsilon Sigma Phi (ESP) for her outstanding contributions to and support of Extension educational programming. Charissa is ...
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Horticulture program receives $83,000 in USDA and industry support to conduct strawberry market and season extension research
By: Brad Bergefurd, Extension Educator Horticulture /Agriculture and Natural Resources Thanks to grants from the Ohio Department of Agriculture, the State of Ohio, the United States Department of Agriculture and the Ohio Vegetable and Small Fruit Resea ...
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Busy year for the Direct Agricultural Marketing Team
By: Christie Welch, Direct Agricultural Marketing Specialist The OSU Extension Direct Agricultural Marketing Team is busy provid ing information and education to Ohio’s direct marketers. Team members have been active presenting at conferences throughou ...
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SBDC success
https://southcenters.osu.edu/newsletter/2015-achievements-edition/sbdc-success
By: Ryan Mapes, OSU- Endeavor Center Manager The Ohio State University South Centers Small Business Development Center (SBDC) is a nine-person team including a Regional Director, a manufacturing specialist, an international trade assistance specialist, ...
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Aquaculture Boot Camp achievements and impacts
By Dr. Hanping Wang, Senior Scientist In the past three years, we successfully developed and delivered the Aquaculture Boot Camp (ABC) program. The ABC program offered integrated training in aquaculture production and business management strategies wit ...
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MarketMaker links producers and potential buyers
By: Charissa Gardner, Program Assistant There are nearly 8,000 farmers markets in the U.S., an increase of more than 150 percent since 2000. Direct-to-consumer agriculture sales produce $1.2 billion in annual revenues. To be successful in your agricult ...
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Sustainable agriculture and agroecosystem services
By: Rafiq Islam, PhD, Soil and Water Specialist Sustainable agricultural practices based on increasing cropping diversity with cover crops act as a biological primer to improve functional stability of continuous no-till (NT) with enhanced agroecosystem ...
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Aquaculture research achievements and impacts 2015
By Dr. Hanping Wang, Senior Scientist Summary of Achievements: In 2015, in collaborations with the Oregon State University, University of Wisconsin-Stevens Point, Lincoln University of Missouri, University of Benha University, and several other internat ...
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Adjusting Corn Management Practices for a Late Start
As prospects for a timely start to spring planting diminish, growers need to reassess their planting strategies and consider adjustments. Since delayed planting reduces the yield potential of corn, the foremost attention should be given to management prac ...
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Past Events
https://fcs.osu.edu/events/past-events
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