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College of Food, Agricultural, and Environmental Sciences

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  1. What's New in Fruit & Vegetable Production?

    https://greene.osu.edu/events/whats-new-fruit-vegetable-production

    Join Extension specialists for an update on the latest news in fruit and vegetable production. Registration required by August 8th. Topics will include controlling high impact insect pest, learning hydroponics, changes to agritourism, and alternative mark ...

  2. Butler County Fair

    https://butler.osu.edu/events/butler-county-fair-0

    ...

  3. June Small Grains Field Days

    https://agcrops.osu.edu/newsletter/corn-newsletter/june-small-grains-field-days

    There are three excellent field day opportunities being planned for small grain producers across the state. The three days cover a variety of production issues, nutrient management practices, and small grain uses. Locations are in Pickaway, Wayne and Wood ...

  4. Make Hay When the Sun Shines…What Sun?

    https://agcrops.osu.edu/newsletter/corn-newsletter/make-hay-when-sun-shines%E2%80%A6what-sun

    Getting our first cutting of forages this year seems to be shaping up to be another frustrating experience, although we can only hope it won’t be as bad as last year. The outlook for the end of May does not look very promising for a nice stretch of dry we ...

  5. Management for Red Clover Seed Production

    https://agcrops.osu.edu/newsletter/corn-newsletter/management-red-clover-seed-production

    Producing seed of forage species is not common in Ohio, because our climate is not as conducive to high yields of high quality seed of forages as in western and northwestern states. But each year around mid-July to early August I usually get a few questio ...

  6. Planter Field Day

    https://agcrops.osu.edu/newsletter/corn-newsletter/planter-field-day

    With the ever changing weather pattern, it is critical that farmers take advantage of prime planting opportunities. Planting as efficiently as possible is one key to a successful season. Planters and technology have a come a long way in recent years. From ...

  7. 2016-21

    https://agcrops.osu.edu/newsletter/corn-newsletter/2016-21

    ...

  8. Developing a Plan to Keep Nutrients in the Field

    https://agcrops.osu.edu/newsletter/corn-newsletter/developing-plan-keep-nutrients-field

    Nutrient Management Plans provide both fertility recommendations for crop production and an environmental site risk for on a field by field basis that help identify resource concerns impacting nutrient and sediment loss. The process helps identify fields ...

  9. Controlling marestail in wheat stubble

    https://agcrops.osu.edu/newsletter/corn-newsletter/controlling-marestail-wheat-stubble

    The month after wheat harvest provides an opportunity to control marestail and prevent further increase in the soil seedbank, but coming up with the right strategy has not necessarily been easy.  Keep in mind that the primary goal of marestail control her ...

  10. Lucas County- Canning Basics

    https://fcs.osu.edu/events/lucas-county-canning-basics-0

    Basics of home canning: water bath or pressure canning? Overview of food safety, the science of home canning and updated resources to help the home canner create a safe product. (this same presentation will also be offered at 1:00pm) ...

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