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College of Food, Agricultural, and Environmental Sciences

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  1. Wits Workout: Out With the Old, In With the New

    https://darke.osu.edu/events/wits-workout-out-old-new

    Wits workout: out with the old in with the new Worch Memorial Public Library- February 2 at 2:00 p.m. Join Dr. Roseanne Scammahorn for an afternoon of “ Out with the old, in with new ” themed activities, engaging intellectually, having fun socializing, wh ...

  2. "Blast Off!" Active Parenting Virtual Classes

    https://wayne.osu.edu/news/blast-active-parenting-virtual-classes

    Active Parenting Ages 5-12. begins January 9-12 ...

  3. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 693. Repeatable to a maximum of 6 cr hrs or 2 completi ...

  4. Dissertation Research Post-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  5. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 202 ...

  6. Cash Rent

    https://muskingum.osu.edu/program-areas/agriculture-and-natural-resources/cash-rent

    2022 USDA Cash Rent Survey 2021 USDA Cash Rent Survey Cash Rents and Farmland Values (OSU Western Ohio) Establishing a fair pasture rental rate  (OSU) Computing a pasture rental rate (Iowa) Ag Lease 101 ...

  7. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design and data analytic methods commonly used in food science. Since study planning is critical to the success of any research project, this course will focus prim ...

  8. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Each year, the department recognizes a number of achievements of our graduate students. Listed below are the awards and the names of the recipients. OUTSTANDING TEACHING ASSISTANT AWARD – The objective of this award is to motivate and encourage graduate s ...

  9. 2023 Darke County 4-H Youth Development Calendar

    https://darke.osu.edu/program-areas/4-h-youth-development/2023-darke-county-4-h-youth-development-calendar

      CLICK HERE for a copy of the 2023 Darke County 4-H Youth Development Calendar. (posted: 12.26.22) The 2023 calendar features registration links for several upcoming events.  Links are included on the calendar for Volunteer Updates, New 4-H Volunteer Ori ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 This course provides a comprehensive introduction to diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components of foods, understand basic food chemist ...

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