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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Beginner's Guide to Grant Writing

    https://comdev.osu.edu/programs/community-planning/beginners-guide-grant-writing

    Ohio State University Extension Community Development Hosts Beginner’s Guide to Grant Writing Course The 2-day Beginner’s Guide to Grant Writing Course covers what to do before you write a grant; organizational mission and structure; components of a grant ...

  2. 2022 Award Winners

    https://ohio4h.org/about/ohio-4-h-conference/2022-award-winners

    The winners of the 2022 Ohio 4-H Volunteer awards were announced at the annual Ohio 4-H Conference in March. Below is a list of the award winners and a high-resolution image of the group. Award Honorees Alumni Award Joy Bauman, Adams County Angela Krile, ...

  3. Ann Christy, Ph.D.

    https://students.cfaes.ohio-state.edu/people/ann-christy-phd

    Ann Christy, Ph.D. Associate Dean and Director for Academic Programs (614) 688-5612 614-688-5612 christy.14@osu.edu ...

  4. Faces of Ohio 4-H — Margaret Peterson Haddix

    https://ohio4h.org/june-2022/faces-ohio-4-h-%E2%80%94-margaret-peterson-haddix

    Each month, Ohio 4-H highlights one of many outstanding alumni who have applied their 4-H experience to their personal and professional life. ...

  5. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  6. FoodSURE and UG research

    https://fst.osu.edu/node/1493

    Learn about our undergraduate research program Learn about our undergraduate research program Our department supports and encourages student research at every level. ...

  7. Pohlschneider Awarded National Teaching and Student Engagement Award

    https://fst.osu.edu/node/1492

    Pohlschneider Honored by the Association of Public and Land-grant Universities Pohlschneider Awarded National Teaching and Student Engagement Award Food Science and Technology Senior Lecturer Mary Kay Pohlschneider Receives National Teaching and Student E ...

  8. Lauren Baker

    https://students.cfaes.ohio-state.edu/people/lauren-baker

    Lauren Baker Office Associate, Receptionist (614) 292-6891 (614) 292-6891 baker.3384@osu.edu ...

  9. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    Dr. VM Bala Balasubramaniam and PhD student Jerish Joyner Janahar recently published a paper highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. Dr. Rafael Jimenez-Flores, Dr. Osvaldo Campanella, F ...

  10. New $1.1 million project to fund Public Health AmeriCorps program at Ohio State University Extension

    https://fcs.osu.edu/news/new-11-million-project-fund-public-health-americorps-program-ohio-state-university-extension

    Public health, community outreach, and youth engagement at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) are getting a boost with the announcement of a $1.1 million investment from  AmeriCorps, the federal age ...

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