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Winter Calf Management
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-6/winter-calf-management
Jason Hartschuh, Assistant Professor, OSU Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State University Extension I was slightly more ready for cold weather this year than the last couple. I had the fans taken down so that my ...
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VOLUME 26: ISSUE 6
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-6
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Bowling honored with national early-career teaching award
https://acel.osu.edu/news/bowling-honored-national-early-career-teaching-award
Amanda Bowling, associate professor and honors coordinator in The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) Department of Agricultural Communication, Education, and Leadership (ACEL), has been named a recipien ...
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2025 Hardin County Plat Book is On Sale Now!
https://hardin.osu.edu/news/2025-hardin-county-plat-book-sale-now
The 2025 edition of the Hardin County Plat Book is hot off the presses and ready for sale at the Ohio State University Extension Office in Kenton or at Hardin SWCD. The books are $25 with sales benefitting Hardin County 4-H Youth Development programs. The ...
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Market Beef and Dairy Beef Steer Weigh In- December 28th
https://allen.osu.edu/news/market-beef-and-dairy-beef-steer-weigh-december-28th
Required weigh-in for Market Beef and Dairy Beef Steers on Saturday, December 28th from 8 am to 10 am. CLICK HERE FOR DETAILS. ...
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2025 Pesticide & Fertiliizer Certification
To find more information and to register for the following recertification and license preparation course dates, please visit go.osu.edu/hardinanrprograms or call the OSU Extension Office in Hardin County at 419-674-2297. Payment is accepted prior to the ...
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Managing Stress with Diet
https://ohioline.osu.edu/factsheet/fcs-1007
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Sewing Workshop
https://hardin.osu.edu/events/sewing-workshop-0
OSU Extension in Hardin County is hosting monthly sewing workshops between December and April for children in 3 rd grade through adults. Students in 3 rd-6 th grades are encouraged to bring an adult helper with them. Class size is limited to 12 particip ...
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Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland
https://ohioline.osu.edu/factsheet/f-45
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Food Preservation: Pasteurization of Raw Milk for Home Consumption
https://ohioline.osu.edu/factsheet/hyg-5817
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