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College of Food, Agricultural, and Environmental Sciences

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  1. Master Gardener Plant Sale Set Up

    https://hardin.osu.edu/events/master-gardener-plant-sale-set

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  2. Food Hub Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-2

    Food Hub Development Based on the proven success of Spain’s Mondragon Worker-Owner Cooperative Corporation, the mission of Our Harvest Cooperative Food Hub is to develop systems to train and support growers and to develop cooperative owned and operated in ...

  3. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    Workforce Development: Apprenticeship Expanding access to nutritious homegrown food is important to the health of consumers, helps in job creation and also improving our rural economy.  While $29 billion was estimated to be spent on food by Ohio consumers ...

  4. Knowledge and Community Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-0

    Knowledge and Community Development A plan was developed to cultivate community through food-related education and economic development, including business start-ups, employment and investment. Project Goals Help a central Ohio neighborhood transition fro ...

  5. Collaborative Approaches for Food Entrepreneur Development

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-development

    Collaborative Approaches for Food Entrepreneur Development Food touches everything and is the foundation of every economy (Counihan & Van Esterik, 2013). While $29 billion was spent on food by Ohio consumers in 2011, about $26 billion (89%) of the foo ...

  6. Volume 12 Issue 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1

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  7. Cover Crops Can Serve Corn Nitrogen Needs in Continous No-Till

    https://southcenters.osu.edu/news/cover-crops-can-serve-corn-nitrogen-needs-in-continous-no-till

    PIKETON, Ohio – Cover crops incorporated into a continuous no-till field crop rotation can produce enough nitrogen to complement, or in some cases, replace corn nitrogen fertilizer applications, according to long-term Ohio State University Extension resea ...

  8. Volume 11 Issue 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5

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  9. Business Development Network

    https://comdev.osu.edu/programs/community-economic-development/business-development-network

    This network provides business assistance to entrepreneurs, small business owners, and manufacturers through professional, in-depth, confidential one on one business consulting. Additionally the network provides a variety of training programs and workshop ...

  10. Volume 11 Issue 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-4

    ...

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