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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Holiday

    https://hr.cfaes.ohio-state.edu/events/holiday-5

    Independence Day ...

  2. Holiday

    https://hr.cfaes.ohio-state.edu/events/holiday-3

    Martin Luther King Day ...

  3. Holiday

    https://hr.cfaes.ohio-state.edu/events/holiday-4

    Memorial Day ...

  4. Holiday

    https://hr.cfaes.ohio-state.edu/events/holiday-2

    New Year's Day ...

  5. Free Pilates on Wooster Campus

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/free-pilates-wooster-campus

    WOOSTER CAMPUS! Class is held every Tuesday and Thursday 12:00- 1:00 pm in Shisler or Fisher Auditorium. An email reminder is sent to class participants prior to class. Please contact Andrea at kaszas.1 or call (330) 263-3828 with questions. We hope to se ...

  6. Labor Management Committee

    https://hr.cfaes.ohio-state.edu/events/labor-management-committee-0

    ...

  7. Highlighted Events in November

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/highlighted-events-november

    November 4, 2015: Shadowboxing Class November 12, 2015: Soothing Self-Massage November 16, 2015: Gobble Without the Gain November 19, 2015: Zumba! Fitness Class ...

  8. State of Health and Wellness in Buckeye Nation

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/state-health-and-wellness-buckeye

    Tuesday, December 1st 11:30 am- 1:30 pm Ohio Union Great Hall Meeting Room Please join Bernadette Melynk PhD, RN, CPNP/PMHNP, FNAP, FAAN, Chief Wellness Officer, Associate VP for Health Promotion, for her annual address on the state of health and wellness ...

  9. "Better than Potatoes" Mashed Cauliflower

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/better-potatoes-mashed-cauliflower

    Ingredients: 1 head of cauliflower 2 Tablespoons cream 1 Tablespoon light butter 2 ounces sharp white cheddar cheese Salt and pepper, to taste   Instructions: 1. Clean and trim the cauliflower, breaking it into medium sized pieces. Place in a microwave-sa ...

  10. Easy, Light Gravy

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/easy-light-gravy

    Ingredients: 1/3 cup reduced-fat butter 1/3 cup all-purpose flour 3 cups reduced-Sodium turkey or chicken stock 1 cup warm water 1 Tablespoon dry sherry Fresh ground pepper, to taste   Instructions: 1. In a saucepan over medium heat, melt butter. 2. Whisk ...

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